Buckeye_Nut
Senior Cook
- Joined
- Feb 28, 2011
- Messages
- 218
Ok...so all the great chicken pics have inspired me to grill some of my own, but I have no clue what I'm doing. I've never grilled them before.....
I figure this would be a good place for preparation and grilling tips for noobs. I'm thinking about covering in olive oil and a BBQ rub. Im guessing leave the skin on, right? Just clean up the excess....I'll let them rest until grilling on friday. I may grill two today for practice.....
I'm off to youtube to "Study-Up".
I figure this would be a good place for preparation and grilling tips for noobs. I'm thinking about covering in olive oil and a BBQ rub. Im guessing leave the skin on, right? Just clean up the excess....I'll let them rest until grilling on friday. I may grill two today for practice.....
I'm off to youtube to "Study-Up".