Grilled Chicken and potato salad

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Smokey Lew

Head Chef
Joined
Jan 10, 2010
Messages
1,502
Location
Southern California - Riverside
Grilled up some spare chicken parts and made a bowl of potato salad for dinner Saturday. I got the potato salad recipe off the Food Network site. Just picked one of the recipes that had all the stars highlighted and a good number of reviews. It came out pretty good, had some heat to it.



 
Tri Tip said:
Looks amazing Lew! How did the broccoli come out? I never could pull it off. Love them grill grates.

P.S. Save the date. Take a 45 min road trip down to my neck of the woods. I'll save a beer for ya!

http://www.quenforkids.com/

http://www.quenforkids.com/BBQ_Competition.html
Hey Mike, the broccoli came out nice. No big secret here. I just let it soak a bit in some Kraft Zesty Italian dressing & marinade before I put it on the grill. The only trick is to keep turning it so it doesn't burn. After that, I just set on the indirect side a bit until it's el dente.

I definitely will come out and visit you at the OC competition in June. Sounds like fun!
 
Smokey Lew said:
Tri Tip":1ryqnqef]Looks amazing Lew! How did the broccoli come out? I never could pull it off. Love them grill grates. P.S. Save the date. Take a 45 min road trip down to my neck of the woods. I'll save a beer for ya! [url="http://www.quenforkids.com/ said:
Hey Mike, the broccoli came out nice. No big secret here. I just let it soak a bit in some Kraft Zesty Italian dressing & marinade before I put it on the grill. The only trick is to keep turning it so it doesn't burn. After that, I just set on the indirect side a bit until it's el dente.

I definitely will come out and visit you at the OC competition in June. Sounds like fun![/quote:1ryqnqef]

Thanks again I'll give the broccoli another shot. As far as June. Get ther by 10am and you can help with turn ins. We'll have plenty of hot coffie or cold beer!
 
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