Fish and Shrimp Tacos

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Vermin999

Executive Chef
Joined
Oct 7, 2009
Messages
2,848
Location
San Diego CA
First my $.99 worth of Mexican onions on the grill. I should have bought a bushel of these things, we love them.
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done
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Some Mahi Mahi in some canola oil and Seafood Splash seasoning.
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Some nopales (cactus) with some oil, S&P and granulated garlic.
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Fish done
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Next a lb of shrimp swimming in a stick of butter, half a head of crushed garlic and some more Seafood Splash Seasoning. Pic of the shrimp cooked and ready to pull off the grill
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Nopales done
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Some corn tortillas
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My plate. Added some pico de gallo, salsa, cabbage, guacamole, lime, chipolte mayo to the tacos. It was messy eating but it sure was good. Thanks for looking!!!!
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Holy Grilled Taco's Batman! John, you and Don are killing me! I'm making a trip to one of you guys house's for Cinco De Mayo! I can't wait to see what you cook then!!!!
 
Fantastic look'n tacos! I need to order some of Tim's Splash and get some mahi mahi! The fish alone would have been fantastic, then you took it to another level.....like always. Great pix, John and thanks for sharing.
 
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