First Gig

[BluzQue]

Breeze are you using Photobucket to store your pics? There's a tutorial that will get you straightened out here in the forum. Sounds like your first gig was a hit You're hooked now brother

8)

 

[ScottyDaQ]

http://www.bbq-4-u.com/screencasts/

 

[Captain Morgan]

I see you bought one of those sideways tri-tips, which
can be tricky to cook, but looks like you did a great job!

 

[007bond-jb]

I see you bought one of those sideways tri-tips, which
can be tricky to cook, but looks like you did a great job!

 

[Griff]

I see you bought one of those sideways tri-tips, which
can be tricky to cook, but looks like you did a great job!

So would that be from the left side or the right side? But it does sure look good. Excellent job on the temperature.

 

[Toby Keil]

That's a whole lot of cow right there but there's only one problem, I didn't here the dinner bell ring!

 

[Pigs On The Wing BBQ]

Wow. you cranked some food from limited cooking vessels.
Great job.

Pigs

 

[bigwheel]

Making me hongry. I have to go face fresh cooked pintos cornbread and po folks hamburger steaks. Brownies and ice cream for dessert. Country folks can survive. Great job on the bbq which you barbecued on your barbeque.

bigwheel

 

[dollarbill]

Those do look good! Perfect, actually on the sideways tri tip! I can never get mine to stick to the board when I'm slicin it though.

 

[john a]

Top shelf, yes sir.

 

[BluzQue]

Nice Breeze I like your cookin' setup too

8)

 

[Unity]

Wow. you cranked some food from limited cooking vessels.
Great job.

Pigs

That's what I was thinking.

--John