Chops For Dinner

[BluzQue]

Made a trip to the local butcher & picked up a whole pork tenderloin. Cut it up into 12 ( 3/4 to 1 inch) chops. Sliced up some russet taters thin with the skin left on & brought out the ole trusty cast iron skillet. Sweated me some diced onion in EVOO & threw in the taters. Got out a can of pork & beans and left Ms BluzQue in charge. Rubbed 1 chop down with Tony Chachere's Spicy Creole, 2 chops rubbed with Patillo's & 3 chops rubbed with TexJoy Mesquite. Slapped the chops on the El Cheapo gasser & let them do their thing. Gathered them up, plated them up & chowed down!

ps Sprinkled a little of that Tony Chachere's into the taters while they were cookin' & loaded my plate of taters up with ketchup after the pic was taken

8)

 

[Pigs On The Wing BBQ]

Oh yea. Great looking chops. I do taters the same way. That's some fine.

Pigs

 

[Shores]

Pork chops look great! I eat my fried taters the same way. Good looking super.

 

[RubThatButt]

That is a good looking meal right there. I like using different rubs on the same batch as well so it don't get boring.

Nice Job!

 

[bbquzz]

BluzQue ... Great looking meal all around!

 

[Captain Morgan]

I could use my teeth to SlapChop those chops!

 

[DJ]

Wicked good Lookin!!
dj

 

[BIG ED1]

Thats one fine look'n meal.

 

[BluzQue]

Thanks much folks
BIG ED
DJ
Captain Morgan
bbquzz
RubThatButt
Shores
Pigs On The Wing BBQ

Appreciate the positive comments!


8)

 

[evapman]

Good Job BluzQue,
nothing better than fat chops on a grill and fried taders!

YUM! 8)

 

[Chuginator]

Yum! That's cool to try your chops with different rubs! Did you end up with a favorite? If you're like me, they'd ALL be your favorite...

 

[BluzQue]

I agree evapman Thanks

Thanks Chug A buddy of mine
from another BBQ forum sent me all of those
pictured. I haven't found a bad one in the
lot yet. They are all outstanding!

8)

 

[Vermin999]

Great looking meal. I bought a pork loin from Costco a while back and used half and cut the rest into chops. I saw some chops while I was there that looked like they came from the same cut but they were $1 more a lb.

 

[surfinsapo]

Yum, them look great!!!

 

[BluzQue]

Thanks Vermin999
I've been lookin' for a way to
make inexpensive pork chop
sammies (I think this is gonna
be the ticket)

Appreciate it Sapo!

8)