Cherry Planked Scallops

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Captain Morgan

Chef Extraordinaire
Joined
Jan 18, 2005
Messages
14,162
Location
Myrtle Beach
Poker boys got lucky this week...used a wild cherry plank
from smokinliscious...got the plank hot, added the scallops
and it doesn't take too long..

I don't add the meat until the plank starts smoking, to get
more smoke flavor on the meat.





 
Have not had scallops in a long time. Those look tasty! Ever do a small wheel of cheese on a plank? That's tasty also. :D Please tell me you had the scallops with clarified butter. :D :LOL: ;)
 
Love those scallops!!!

Try some President Brie cheese on the plank with a nice sweet topping(after you cook it until soft) like Smuckers pineapple or butterscotch sunday topping.

Cherry pie filling for a topping is good too and is my favorite.
 
Looks some good Cappy, I heard of some places sellin fish cut like scallops to fool people, I don't trust these local fish mongers down here
 
JB, the seafood barns here in Myrtle Beach were notorious for
stamping our circles of skate (I believe) and calling it scallops.
Most folks would never know the difference. They have no problem
coming on vacation, paying 23 bucks for AYCE, and fill up on crappy
food, when they can spend 15 to 18 bucks, get great food, and still
be full.
 
the hell with the poker guys, it's all for me! Bought a four pak
of different cheeses, some jack and cheddar stuff I think.
got busy suddenly with an unexpected cater this week, but
I might cook some Weds.
 

Latest posts

Back
Top Bottom