Cheese Steaks - BBQ Central

Go Back   BBQ Central > General > Grilling
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 11-15-2014, 09:05 PM   #1
God O'Que
 
Vermin999's Avatar


 
Join Date: Oct 2009
Location: San Diego CA
Posts: 2,848
Cheese Steaks

Giving some minced onions about a minute head start


Then some thinly slice steak that was marinating in some Worcestershire sauce for about an hour.


then placed in a toasted roll


And topped with some cheese. My Wife's had Colby Jack and min Deli sliced American cheese.


Served with some Tabouli salad I picked up at the deli counter too and ummmm popcorn. I love the stuff, I usually have popcorn as an evening snack but felt like having some with my sandwich.
__________________

__________________
Weber Blue Performer
Weber 22.5 OTG with Weber Rotisserie
18" WSM
Weber Jumbo Joe
UDS
Weber Q100
Santa Maria Style Grill

John
Vermin999 is offline   Reply With Quote
Old 11-15-2014, 09:49 PM   #2
Moderator
 
bbquzz's Avatar
 
Join Date: Sep 2009
Location: Newark, OH & Indian River, MI
Posts: 5,011
Good lookin' Saturday Sammie!
__________________

__________________
Buzz Price
• WSM 18.5 • WSM 22.5 • Performers, Black & Green • Q 300 Gasser
• KCBS Certified Judge #53267
bbquzz is offline   Reply With Quote
Old 11-16-2014, 02:47 PM   #3
Max
Wizard of Que
 
Max's Avatar


 
Join Date: Dec 2011
Location: Detroit, Michigan
Posts: 1,543
Those aren't cheese sticks!!!!!! WTH lol looks good John.
__________________
Brinkmann Trailmaster Limited
Brinkmann Vertical Charcoal Smoker
Weber Spirit E-320 Propane
Weber One-Touch Silver 22-1/2"
Weber Jumbo Joe 18"
Weber Smokey Joe Gold 14"
Fully Functional UDS 22.5" Dual Layer
Max is offline   Reply With Quote
Old 11-16-2014, 02:52 PM   #4
Graduate of BBQ Central
 
Bosko's Avatar


 
Join Date: Aug 2013
Location: Michigan
Posts: 734
Quote:
Originally Posted by Max View Post
Those aren't cheese sticks!!!!!! WTH lol looks good John.
Says the cheese dick...................dude knows how it's done.......
__________________
Oklahoma Joe side box smoker
" The Iron Pig"

Retired Professional photographer...
26 years specializing in food and food styling.
Bosko is offline   Reply With Quote
Old 11-16-2014, 07:10 PM   #5
Max
Wizard of Que
 
Max's Avatar


 
Join Date: Dec 2011
Location: Detroit, Michigan
Posts: 1,543
You need to go back to green bay!
__________________
Brinkmann Trailmaster Limited
Brinkmann Vertical Charcoal Smoker
Weber Spirit E-320 Propane
Weber One-Touch Silver 22-1/2"
Weber Jumbo Joe 18"
Weber Smokey Joe Gold 14"
Fully Functional UDS 22.5" Dual Layer
Max is offline   Reply With Quote
Old 11-20-2014, 08:38 PM   #6
God O'Que
 
Toby Keil's Avatar


 
Join Date: Jan 2008
Location: Thousand Oaks, CA
Posts: 2,669
That looks really good V and I'm a huge fan of Tabouli!
__________________
WSM, Chaney, Genesis 1000 Gas, Go-Anywhere Gas, Smokey Joe
Toby Keil is offline   Reply With Quote
Old 11-20-2014, 10:11 PM   #7
BBQ Central Pro
 
boozer's Avatar


 
Join Date: Jul 2013
Location: omaha ne
Posts: 786
You have violated the cheesesteak rules sir! A proper cheesesteak may only be made with cheez whiz, or provalone! Fly Eagles Fly!!
boozer is offline   Reply With Quote
Old 11-20-2014, 10:12 PM   #8
BBQ Central Pro
 
boozer's Avatar


 
Join Date: Jul 2013
Location: omaha ne
Posts: 786
Still looks good though!
__________________

boozer is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off








Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 04:20 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2019, vBulletin Solutions, Inc.