Cheekan

[LarryWolfe]

Grilled some chicken breast 2 with Natures seasoning and 3 with my buddy's "Blowin' Smoke" dry rub. Also grilled some zuchini, red onion and potatoes that had been marinated in Zesty Italian Dressing. The Blowin' Smoke breast turned out outstanding!!!!

 

[Nick Prochilo]

nice looking dinner. How come you didn't cook that last friday?

 

[Diva Q]

Looks good.

Yummy stuff

 

[LarryWolfe]

nice looking dinner. How come you didn't cook that last friday?

Oh, you're referring to the burnt chicken! LOL! Doh! YOU UNGRATEFUL YANKEE BASTARD

 

[Nick Prochilo]

[quote="Nick Prochilo":16ta86jp]nice looking dinner. How come you didn't cook that last friday?

Oh, you're referring to the burnt chicken! LOL! Doh! YOU UNGRATEFUL YANKEE BASTARD[/quote:16ta86jp]

that chicken was great last friday. cook to perfection!

 

[Puff1]

Looks great Wolfeman!
What's this "Blowin' smoke" you speak of?

 

[LarryWolfe]

Looks great Wolfeman!
What's this "Blowin' smoke" you speak of?

The maker is on the board here, it's at his discression to reveal who he is. I didn't want 100 people requesting FREE rub from him so I left him annoymous......... Whether or not he reveals his identity, the rub is GREAT ON CHICKEN!

 

[Puff1]

Looks great Wolfeman!
What's this "Blowin' smoke" you speak of?

The maker is on the board here, it's at his discression to reveal who he is. I didn't want 100 people requesting FREE rub from him so I left him annoymous......... Whether or not he reveals his identity, the rub is GREAT ON CHICKEN!

Hmmmm....must be an "East coaster"

 

[Captain Morgan]

ok, I admit it...I invented the Cappy Chicken rub. However, I was
so drunk when I made it, I don't have the recipe, so don't ask
me for free samples.

 

[ScottyDaQ]

Looking gooood Larry!

 

[john a]

Very nice Larry, especially that chicken, wish I had a piece of it right now.

 

[LarryWolfe]

Looks like your adjusting to that new cooker rather well. Is there much of a learning curve with the ceramics?

Not at all D. This was my 4th cook on it so far and each one just seems to get better and better! I've grilled 3 times and did an overnighter so far and it's a super easy to use cooker!

 

[007bond-jb]

I like chickins looks great larry

 

[DaleP]

Which do you prefer Larry the
WSM or the Primo. Be honest! Dont hold back.

Food looks great as usual!

 

[LarryWolfe]

Which do you prefer Larry the
WSM or the Primo. Be honest! Dont hold back.

Food looks great as usual!

Well before I got the Primo, the WSM the best smoker I'd owned. Now, after cooking on the Primo it's like comparing apples and oranges as far as functionality and effeciency. The WSM is still a great cooker, but not as versatile or nearly as efficient as the Primo IMO. It is however alot lighter weight!

 

[DaleP]

I understand Larry. Just like me & my Spicewine. Since getting it and learning how to use it, the bullet wont see much action anymore. The only problem is that sucker is heavy.

 

[Cliff H.]

Looking good Larry. I have been wondering about ceramic cookers.

 

[Puff1]

Which do you prefer Larry the
WSM or the Primo. Be honest! Dont hold back.

Food looks great as usual!

Well before I got the Primo, the WSM the best smoker I'd owned. Now, after cooking on the Primo it's like comparing apples and oranges as far as functionality and effeciency. The WSM is still a great cooker, but not as versatile or nearly as efficient as the Primo IMO. It is however alot lighter weight!

Larry does it have the same cooking space as a WSM?

 

[JWJR40]

Larry, the chicken and potatoes look great,but what is that green stuff.

 

[LarryWolfe]

Larry, the chicken and potatoes look great,but what is that green stuff.

Good old zuch's!