Bubba Grilled Salmon

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cookking

Sous Chef
Joined
Nov 28, 2003
Messages
683
The other day I picked up some salmon at Costco to throw on the grill. I got the Keg heated up and tossed a small chunk of alder on the smoldering lump charcoal and immediately the fantastic aroma began to seep from the keg's top vent. I love that smell!
After it got up around 275* I put the salmon on for a slow cook.'
It initially had a basil butter on top with a couple of sprigs of dill.
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Done and ready to come off.
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While I had the grill going I decided to grill a couple of links of fresh green onion sausage.
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One Heck of a delicious meal!
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Good Lawdy Miz Claudie! Looks mighty yummy. Now we gonna be needing that green onion recipe thing. Thanks.
 
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