Blood Orange Short Ribs & Veggies

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cookking

Sous Chef
Joined
Nov 28, 2003
Messages
683
The wife has been out of town and I wanted to cook dinner without her involvement so she could recuperate from the long driving. I started with the potatoes, New Potatoes Herbs De Provence. while those were boiling a bit til tender I steamed the carrots for Honey Butter & Dill Carrots.
These were delicious!
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I forgot to get pctures while cooking the carrots but you'll see them plated.
The short ribs on the Primo Oval Jr. sauced with that Blood Orange & Jalapeno Pepper sauc I made last night.
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I couldn't decide which plated picture to post so here's two different angles.
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The sauce was absolutely fantastic! I hope to find time this weekend to make a big batch and can some. I wish I had thought about making this stuff all Winter long with these oranges. Mmm.........Mmmmmmmmm.......
 
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