Captain Morgan
Chef Extraordinaire
SCHEDULE OF EVENTS
Thursday August 28, 2008
3PM - 7 PM SET UP BEGINS (NO OVERNIGHT STAY)
Friday August 29, 2008
7 AM SET UP CONTINUES
7 AM SHRINE COOK OFF BEGINS
ALL DAY DHEC INSPECTIONS
4 PM BEACH BOOGIE COOKS MEETING
5 PM SHRINE BBQ COMPETITION COMPLETES
6 PM ANYTHING BUTT TURN IN ( 5:50 – 6:10 )
6 PM – 8 PM PUBLIC SERVED ANYTHING BUTT
( BBQ WILL ALSO BE SERVED )
6 PM – 8 PM BOOTHS, T-SHIRTS AND PEOPLES CHOICE
6:30 PM SAUCE TURN IN ( 6:30 – 6:50 )
7 PM DESSERT TURN IN ( 7:00 – 7:20 )
10 PM FRIDAY AWARDS ON SOUTH STAGE
Saturday August 30, 2008
10 AM WHOLE HOG/BUTT TURN IN ( 9:50- 10:10)
11 AM RIBS TURN IN ( 10:50-11:10 )
12 PM CHICKEN TURN IN ( 11:50 – 12:10 )
5:30 AWARDS CEREMONY NORTH STAGE (ESTIMATED)
BEACH BOOGIE QUESTIONS: DENNIS WEAVER 803-493-2637
SHRINE COOK QUESTIONS: WAYNE MORRIS 843-450-4801
BE SAFE AND HAVE A WONDERFUL TIME WITH US !!!!!!!!
Thursday August 28, 2008
3PM - 7 PM SET UP BEGINS (NO OVERNIGHT STAY)
Friday August 29, 2008
7 AM SET UP CONTINUES
7 AM SHRINE COOK OFF BEGINS
ALL DAY DHEC INSPECTIONS
4 PM BEACH BOOGIE COOKS MEETING
5 PM SHRINE BBQ COMPETITION COMPLETES
6 PM ANYTHING BUTT TURN IN ( 5:50 – 6:10 )
6 PM – 8 PM PUBLIC SERVED ANYTHING BUTT
( BBQ WILL ALSO BE SERVED )
6 PM – 8 PM BOOTHS, T-SHIRTS AND PEOPLES CHOICE
6:30 PM SAUCE TURN IN ( 6:30 – 6:50 )
7 PM DESSERT TURN IN ( 7:00 – 7:20 )
10 PM FRIDAY AWARDS ON SOUTH STAGE
Saturday August 30, 2008
10 AM WHOLE HOG/BUTT TURN IN ( 9:50- 10:10)
11 AM RIBS TURN IN ( 10:50-11:10 )
12 PM CHICKEN TURN IN ( 11:50 – 12:10 )
5:30 AWARDS CEREMONY NORTH STAGE (ESTIMATED)
BEACH BOOGIE QUESTIONS: DENNIS WEAVER 803-493-2637
SHRINE COOK QUESTIONS: WAYNE MORRIS 843-450-4801
BE SAFE AND HAVE A WONDERFUL TIME WITH US !!!!!!!!