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Old 05-29-2008, 10:38 AM   #11
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Quote:
Originally Posted by wittdog
Bubba I wish we could see Rag at turn in time...I wonder if he'll put to use what we taught him
Barb will probably kick his ass
I gave him a great deal of advice/tips via PM's. He'll be okay. I expect him to do well.
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Old 05-29-2008, 11:06 AM   #12
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Ah, what times turn-in????
Can you turn in all 4 at once???
I told Barb that I don't need a blocker.....I'll wear a thong
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Old 05-29-2008, 05:28 PM   #13
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Good luck to ya' Rag!
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Old 05-29-2008, 09:15 PM   #14
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Good Luck!
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Old 05-30-2008, 05:27 AM   #15
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Good luck Rag! Take a bag of the sausage and manchego cheese you shared with me at Salisbury, it brings good luck!
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Old 06-01-2008, 05:46 PM   #16
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My first comp is behind me now. I'm not sure of all the results yet. They called out the top 10 in each category, but no score sheets for the teams.
We got a call for 8th in Brisket and 7th in ribs. This means chicken and pulled pork is somewhere beyond 10th.
Although it's nice to collect a ribbon(s), this is mid-pack when only 17 teams compete.
We knew two other teams there, 3 eyz BBQ and Fat Angel, and one is GC and the other RGC. At least I hang with heavy company.

I had all my dish antennas out to get good reception (1st pic)

http://usera.imagecave.com/Rag/ACpics/
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Old 06-01-2008, 05:49 PM   #17
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Congratulations Rag on the two calls! Very nice showing for first time out!
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Old 06-01-2008, 05:52 PM   #18
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your first comp and you got 2 calls? CONGRATS!
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Old 06-01-2008, 06:30 PM   #19
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Congratulations Rag!

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Old 06-01-2008, 06:41 PM   #20
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Great job Rag!
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