Competion over, leftovers? - Page 2 - BBQ Central

Go Back   BBQ Central > General > BBQ Competitions, Road Trips and Events
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 09-21-2013, 05:40 PM   #11
Official BBQ Central Mark
 
bigwheel's Avatar


 
Join Date: Jan 2005
Location: Foat Wuth
Posts: 9,951
Sounds like a plan Sir. I had an old pal spend a long time trying to tell me how to build a charcoal fish fryer using two small joints of around 16" diameter natural gas pipe. Plug one end of each section using thick plate steel. The bottom chunk is where the charcoal goes and has a few vents..then the grease and goods goes in the top chunk. Did not envision the apparatus over about 18" tall. He claimed you could fry a sheet pot full of fish on a five pound bag of Kingsford and the temp was pretty close to being right. Done sold all of my welding stuff or might even build one myself..lol.
__________________

bigwheel is offline   Reply With Quote
Old 09-21-2013, 06:39 PM   #12
BBQ Central Pro
 
boozer's Avatar


 
Join Date: Jul 2013
Location: omaha ne
Posts: 786
A fryer bazooka? sounds pretty cool!
__________________

boozer is offline   Reply With Quote
Old 09-21-2013, 07:42 PM   #13
BBQ NOOB
 
Join Date: Sep 2013
Location: stoutsville ohio
Posts: 34
it don`t cost no more

it`s no more exspensive than dirt track motorcycles for money lets be honest 99% of the folkes that are into it are loseing their a$$ at it and loveing it it`s something you enjoy and is probaly could be considerd an obsecion besides it`s alot less painfull
dummy que is offline   Reply With Quote
Old 09-22-2013, 02:26 PM   #14
Official BBQ Central Mark
 
bigwheel's Avatar


 
Join Date: Jan 2005
Location: Foat Wuth
Posts: 9,951
Well comp bbq is brutal manuel labor. Can cause sleep deprivation and a bad liver.
bigwheel is offline   Reply With Quote
Old 08-07-2017, 10:39 AM   #15
BBQ NOOB
 
Join Date: Aug 2017
Location: Saint Louis
Posts: 7
Quote:
Originally Posted by emsbbq62 View Post
at KCBS sanctioned competitions, there would be a lot of food left over as only a small sample gets judged...what happens to the leftover food? Do the competitors take it back home or is it donated or sold?

Just wondering.

ems
The ones we have been in you can donate to the local first responders afterward or take home yourself. I am in the Saint Louis area
__________________

motherporkers is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off







Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 06:48 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2017, vBulletin Solutions, Inc.