Grilled Pineapple

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Rob D.

Senior Cook
Joined
Mar 16, 2005
Messages
230
Location
Coventry, Ct.
Got this idea from Raichlen's BBQ Bible: (all measurements are approximate - all these ingredients are to taste)

1 pineapple, make about 8-10 rings with it
1 stick of butter
1-2 tbsp. light brown sugar
1/2 - 1 tsp. lemon or lime juice
1/2 tsp. cinnamon
1 shot captain morgan or myer's dark rum

Melt the butter in a bowl (preferably a bowl that a pineapple ring will fit on the bottom) add sugar, cinnamon, juice and captain morgan. mix together.

dredge pineapple rings in mixture and place on hot oiled grill
cook about 6-8 min. per side

take them off the grill and sprinkle some cinnamon sugar on them (you could maybe add some nutmeg if you wanted)

eat and enjoy....

I liked this 'cause from an uncut pineapple to completion was less than 30 min. I would also try this with peaches or pears or plums....

Bet it would be tasty on a pork chop....

Rob
 
if I have to be shot, I'd actually prefer Jack Daniels.

Reminds me of the old joke...

Two hunters are in the woods, and one accidentally shoots the other one.
He grabs his cell phone and calls 911, who patches him through to the hospital.
"I've shot my friend, and I thinks he's dead! We're way out here in the woods!"

The Doctor says, "well now wait..let's make sure he's dead."

The hunter says "hold on." The doctor hears a gunshot. The hunter comes back and says "ok, now what?"

ba doom ding!
 
If I'm gonna shoot anything, it'll be tequila, which is a different joke (the mexican guy finds the genie and wants to pee tequila...... :eek: )

Actually, it should be Myer's rum in there, but I forgot I had that and didn't use it....I think I'll edit....

Rob
 
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