Diva Q
Executive Chef
Decided since it is so nice today and supposed to be tomorrow that it would be good to get some chicken brined. Have about 30 chicken thighs brining in this right now:
1 1/2 cups fresh squeezed blood oranges
6 cups water
3/4 cup kosher salt
1 tbsp black pepper
1 tbsp ground ginger
1 cup pure Canadian maple syrup
1 tsp red pepper flakes
brought everything to a boil and then cooled it all down
http://img.photobucket.com/albums/v636/ ... nbrine.jpg
1 1/2 cups fresh squeezed blood oranges
6 cups water
3/4 cup kosher salt
1 tbsp black pepper
1 tbsp ground ginger
1 cup pure Canadian maple syrup
1 tsp red pepper flakes
brought everything to a boil and then cooled it all down
http://img.photobucket.com/albums/v636/ ... nbrine.jpg