Tuscan Bean Stew

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Justaguy

Sous Chef
Joined
Mar 1, 2009
Messages
565
Location
Utah
I made this on Sunday. I followed a recipe I saw on ATK where you soak the beans in salted water (I was very skeptical), and instead of stovetop simmering, you use the oven. The beans turned out very good. I would recommend anyone to give this a shot.
img_203849_0_de6d21c6872c2d92f0d0f4d0e0f48487.jpg

Had it with BBQ chicken and pumpkin cheesecake the wife made for what I like to call "Dinner with no theme". Pics of the other stuff on the blog.
 

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