There is a new E.M.T. in the house - BBQ Central

Go Back   BBQ Central > Corporate Administration > General (Non-BBQ) Discussion
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 09-10-2007, 03:39 PM   #1
Official BBQ Central Mark
 
Bill The Grill Guy's Avatar


 
Join Date: Jan 2005
Location: Virginia
Posts: 5,449
There is a new E.M.T. in the house

Lil'qer got her EMT card last week and she is in the paper today.

__________________

__________________
Bill The Grill Guy
www.billthegrillguy.com
"Life, it's what you do between meals."

http://img76.imageshack.us/img76/3674/platezi0.png
Bill The Grill Guy is offline   Reply With Quote
Old 09-10-2007, 03:42 PM   #2
Official BBQ Central Mark
 
Larry Wolfe's Avatar


 
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
That's awesome Bill! You are a proud Daddy!!!!
__________________

__________________
Larry Wolfe
Visit the Wolfe Pit
Wolfe Rub Recipes
Larry Wolfe is offline   Reply With Quote
Old 09-10-2007, 03:43 PM   #3
Web Celeb
 
Greg Rempe's Avatar


 
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
Congrats to the Lil one!
__________________
Host of The BBQ Central Radio Show
www.thebbqcentralshow.com
Greg Rempe is offline   Reply With Quote
Old 09-10-2007, 03:53 PM   #4
Saint O'Que
 
Helen_Paradise's Avatar


 
Join Date: Jun 2005
Location: SoCal
Posts: 1,245
YEA! Congrats! Time for her to move out here to CA!! We need her...
__________________
30 Helens agree...to disagree.
Helen_Paradise is offline   Reply With Quote
Old 09-10-2007, 04:19 PM   #5
Official BBQ Central Mark
 
surfinsapo's Avatar


 
Join Date: Jun 2007
Posts: 5,044
Congrats!!!!! [smilie=a_goodjobson.gif]
surfinsapo is offline   Reply With Quote
Old 09-10-2007, 04:21 PM   #6
Official BBQ Central Mark
 
surfinsapo's Avatar


 
Join Date: Jun 2007
Posts: 5,044
JB, will this fly?

Code:
 
Ingredients
2 pounds crawfish tails 	cooking oil for sautéing
4 large onions chopped 	1/8 cup flour
1/2 small can tomato sauce 	salt, black pepper, red pepper to taste
water 	8 cups cooked rice
1/2 bunch fresh parsley chopped fine 	1/2 bunch fresh green onions tops and all chopped fine
2 -3 shallots chopped fine 	garlic powder optional
 
Directions
Sauté crawfish tails in oil, stirring occasionally. Add onions and garlic powder and shallots; let fry 5 minutes when cooking the onions. These items add extra zest and great taste to the boudin. Add flour and mix well. Pour in tomato sauce, salt, both red and black pepper. Simmer for 5 minutes. Add water and cook about 25 minutes. (You will need to add enough liquid that when you add the rice, your mixture will still be moist.) Add cooked rice and stuff into hog casing or make boudoin balls. (The casing should be soaked in water to regain the elasticity and to remove the excess preservative salt prior to stuffing.) Hog casings are purchased by the hank. A hank will stuff 100 pounds of sausage. The smallest quantity sold at a butcher or specialty meat shop is half of a hank.) Drop in boiling water and simmer 10 minutes. Ready to eat!
Add onion tops and parsley to the rice and crawfish mixture before stuffing. Shrimp could be substituted for the crawfish.)
May be frozen before cooking. (To cook, thaw out completely. Pour water in a pan, bring to boiling, add boudoin and cook 10 minutes.)
surfinsapo is offline   Reply With Quote
Old 09-10-2007, 04:59 PM   #7
Master of All
 
ScottyDaQ's Avatar


 
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
Congrats Steph!
Way to make Dad...and the rest of miscreants proud ! [smilie=a_goodjobson.gif]
__________________
-=-=-=-=-=-=-=-=-=-=-
Weber Smokey Mountain Cooker ?
Weber 22.5 One Touch Gold ?
Weber Smokey Joe Gold ?

Weber Grill Decency Agent # KTL9352
ScottyDaQ is offline   Reply With Quote
Old 09-10-2007, 05:15 PM   #8
Moderator
 
Nick Prochilo's Avatar
 
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
Great job Stephanie! Thats a lot of work to complete that class!
__________________
I hope this isn't negative!
Nick Prochilo is offline   Reply With Quote
Old 09-10-2007, 08:10 PM   #9
Official BBQ Central Mark
 
john pen's Avatar


 
Join Date: Jan 2005
Location: Western NY
Posts: 5,084
Congrats..Im a past EMT and my daughter has been an EMT Intermediet for years...
__________________
"I love my country, I love my guns, I love my family, I love the way it is now. And anybody that tries to change it, has to come through me. That should be all of our attitudes.
Cause this is America and a country boy is good enough for me, son."
- Charlie Daniels
john pen is offline   Reply With Quote
Old 09-10-2007, 08:13 PM   #10
Pope O'Que
 
Smokey_Joe's Avatar


 
Join Date: Jul 2006
Location: North Central Massachusetts
Posts: 2,378
Hats off to your daughter.........fer sure!
__________________

__________________
JFOA

The weather is here.... wish you were beautiful

Imagine my disappointment if i were here to make you happy
Smokey_Joe is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off








Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 04:36 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2019, vBulletin Solutions, Inc.