Speaking of canning...

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john pen

Master Chef
Joined
Jan 25, 2005
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Location
Western NY
We spent a few weekends ago at my buddy's house in Jamestown making our yearly batch of pickle relish
 
MMMMMMM relish. 8)
I feel a canned goods swap coming on this winter. What say you old school canning people?
 
Im always in for an adventure..Instead of shipping, lets do an old fashioned sleepover at Gregs house and exchange there. He could feed us and Woodman could bring beer ! :D :D :D
 

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