SPAM - the meat product - BBQ Central

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Old 04-15-2011, 06:36 PM   #1
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SPAM - the meat product

Anyone have any recipes for this? I saw a recipe in SAVEUR magazine and wondered if anyone has a good recipe for it.
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Old 04-15-2011, 06:45 PM   #2
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Re: SPAM - the meat product

I do a mustard slather, rub, and stick a bunch of cloves in and in the smoker. Pull it out at 170F. I like it. It's great sliced about a quarter inch grilled over lump (no wood). In the wsm no water pan middle rack.

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