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Old 06-29-2005, 04:51 PM   #1
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So I get this in my email

Being in radio, I get a lot of requests for interviews...thought this one was interesting.



Bill Schaller <PR.13883.971221@prnews2.com> to jim
More options 11:12 am (6 hours ago)

For Immediate Release June 28, 2005
Contact: Robbin Ray,


>>>Editor’s Note: MP3 audio files and audio script available at: www.dana-farber.org/grillingaudio<<<


Fire up that Bar-B-Q! But be careful what you may be cooking up

Dana-Farber offers tips to reduce grilling-related cancer risks

Boston -- Meat sizzling on the grill may tempt your taste buds, but all that barbecuing may be cooking up cancer-causing chemicals, warn experts at Dana-Farber Cancer Institute.

However, by “being careful and making wise choices,
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Old 06-29-2005, 05:18 PM   #2
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Well that says it all for me! Hey Larry, how do you "Q" food in the microwave?
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Old 06-29-2005, 06:49 PM   #3
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Hokey smokes Captain, What the hell is that all about? I don't think I have a problem with reading comprehension.(I think) But I just may need 2 packs of Pall Mall straights and a quart of ever clear to make any sense from it. Good thing I don't grill that much. Sad part of the whole article is that the people who wrote it are all book taught and not in the real world. Can I have gravy on that?
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Old 06-29-2005, 06:52 PM   #4
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Yeah uhhhhhhh , What is this "charcoal" you speak of?
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Old 06-29-2005, 07:09 PM   #5
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Oh, I'm going to catch HELL for this one! That's why I don't barbecue or grill with kingsford. Coal tar, Borax, Coal, Pine tar resion, Liquid creosote, Who knows what else is in a briquette. NO THANK YOU. Just a lump head speaking his mind. Don't trash me too bad. Bad binders indeed! That's where the EVIL comes from. If you like the stuff, Use it. Not for me.
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Old 06-29-2005, 08:28 PM   #6
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The more Kingford I use...the quicker I get to "CHECK-OUT!!"
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Old 06-29-2005, 09:16 PM   #7
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Makes me wonder where the quote "Live it, or lump it" came from. =D>
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Old 06-30-2005, 04:23 AM   #8
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See... I told you we were all going to die. :welcm: :faint:
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