Pork Chops & Peppers - BBQ Central

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Old 03-05-2009, 07:39 AM   #1
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Pork Chops & Peppers

Four Thin Boneless Pork Chops
1/2 Green Pepper
1/2 Red Pepper
2/3 Cup Orange Juice
2/3 Cup BBQ Sauce
One TBS Dry Mustard


Pound pork chops nice and thin. Stuff with peppers then roll and pin with toothpicks. Remember those toothpicks are there, happy hour is no excuse. Brown pork chops (I used lard) then add mixed OJ, BBQ sauce, and dry mustard. Cover and simmer for 20-30 minutes. You pick the sides.









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Old 03-05-2009, 08:33 AM   #2
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Nice....
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Old 03-05-2009, 01:55 PM   #3
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Really nice.........
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Old 03-05-2009, 02:36 PM   #4
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Looks mighty yummy.

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Old 03-05-2009, 03:23 PM   #5
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Thats a double damit boy fine lookin meal
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Old 03-05-2009, 03:39 PM   #6
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That looks great John!
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Old 03-05-2009, 06:20 PM   #7
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I'd eat that!
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