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swampsauce

Sous Chef
Joined
Jun 13, 2007
Messages
725
My mamma maid me up(after my begging) some pickeled green beans. They are awsome. No dill just, vinegar, water, sugar, garlic, pepper flakes, and probably some other stuff I left out. Longer they sit, the better they are. This some of the 2nd batch she made for me.
img_196261_0_0d693f08f3f1976f4143b8f9a27e81e1.jpg
 
Hey Tim, ever try pickled asparagus? Last time I was visiting family in Seattle I picked some up, it was really good. Them beans you done pickled look awesome. Great job!
 
Well them do look good. Might also swing her over to pickled Okry sometime. Yum yum.

bigwheel
 
Love pickled okra. Have only had pickled green beans from the store. Post the recipe and instructions. Would love to make some.

Pickled little green tomatoes last year (bread and butter) and we opened them a couple weeks back and they are like candy.
 
They is 3 flavors of pickling: Sweet, Hot, & Dill, You can combine em in any combo you like
 
Yum! Your Mama did a lovely job. I make mine with dill, my boy loves them. :D
 
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