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Old 05-31-2010, 11:31 AM   #1
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New BBQ Pitmaster Host

Here he is on the Today Show, Kevin Roberts, "The Food Dude." THOUGHTS?

[vimeo:3vw872l1]http://www.vimeo.com/12174133[/vimeo:3vw872l1]
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Old 05-31-2010, 11:35 AM   #2
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Re: New BBQ Pitmaster Host

I saw that this morning. I didnnt realize he was the new host though.
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Old 05-31-2010, 12:40 PM   #3
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Re: New BBQ Pitmaster Host

wow...you can boil your ribs to get a nice smoky flavor.

I got a feeling Myron or Trigg may end up strangling that guy.
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Old 05-31-2010, 12:43 PM   #4
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Re: New BBQ Pitmaster Host

He must participate in a different Forum
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Old 05-31-2010, 12:47 PM   #5
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Re: New BBQ Pitmaster Host

Did he really say 40 minutes at 200-225? That's when I stopped it. I don't know if I'll be able to watch the show with this guy.
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Old 05-31-2010, 02:36 PM   #6
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Re: New BBQ Pitmaster Host

As if the show were not dumbed down enough last year with Paul, it had to be dropped another couple notches with this moron.
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Old 05-31-2010, 02:56 PM   #7
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Re: New BBQ Pitmaster Host

I think hes a little over the top
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Old 05-31-2010, 03:52 PM   #8
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Re: New BBQ Pitmaster Host

Quote:
Originally Posted by Captain Morgan
wow...you can boil your ribs to get a nice smoky flavor.
Everyone knows that...Thats when you throw them on the grill to get that bbq flavor....right?
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Old 05-31-2010, 03:54 PM   #9
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Re: New BBQ Pitmaster Host

That..... is why some animals eat their young.
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Old 05-31-2010, 06:23 PM   #10
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Re: New BBQ Pitmaster Host

What Scotty said.
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Old 05-31-2010, 08:07 PM   #11
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Re: New BBQ Pitmaster Host

What Griff said!
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Old 05-31-2010, 11:16 PM   #12
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Re: New BBQ Pitmaster Host

What he said. This guy is a train wreck.

Cocaine's one hell of a drug.
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Old 06-01-2010, 07:23 AM   #13
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Re: New BBQ Pitmaster Host

Sad indeed. But some folk just don't get it. Gas grill, boiling? = ZERO! Hell guy next to me was proud as hell he could put his new charcoal grill together and do burgers and dogs. Asked if I wanted one, I said no thank you, I just ate. I could smell the lighter fluid a mile away! YUCK.

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Old 06-01-2010, 07:56 AM   #14
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Re: New BBQ Pitmaster Host

Boil your ribs in beer... 40 minutes at 225 degrees... was that mustard he was chugging, or charcoal lighter fluid?
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Old 06-01-2010, 07:13 PM   #15
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Re: New BBQ Pitmaster Host

Scotty I quit reading after your response. Too funny. He is a great showman but he said pulled pork but I saw chopped pork. And if I use beer with ribs I use it on myself. Maybe thats why I can't make excellent ribs. LOL!
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Old 06-02-2010, 06:13 AM   #16
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Re: New BBQ Pitmaster Host

If that was a bottle of bourbon I would be a little more impressed...mustard...not so much! LOL!!
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Old 06-02-2010, 09:20 AM   #17
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Re: New BBQ Pitmaster Host

How about it Greg. My 4 year old daughter eats mustard almost like that.
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Old 06-02-2010, 12:13 PM   #18
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Re: New BBQ Pitmaster Host

If she drank bourbon like that, Brian...I'd be MUCH more impressed!!
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Old 06-02-2010, 12:30 PM   #19
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Re: New BBQ Pitmaster Host

LMAO! Remind me never to have her dip her fries in Bourbon it may create a monster.
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Old 06-03-2010, 08:11 PM   #20
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Re: New BBQ Pitmaster Host

Even after reading the Smokeindaeye blog post I'm not convinced. I understand the wanting to broaden the audience, but don't insult the one you already have. It would be better if he admitted he knew nothing about bbq, or at least tried to hide it. His comments in the video are just proof of his ignorance. It also seemed like a big commercial to me, lots of name dropping.
edit-if it were up to me the host would be one of three people: Ray Lampe: He knows his stuff, he is DR. BBQ afterall, Steven Raichlen:Knows his stuff too and has proven on air carisma, or Greg Rempe: talks to lots of BBQ folk, has ran a successful radio show on the topic for a couple years, and knows his stuff, or at least more than "The Food Dude."
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