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Old 01-01-2007, 06:55 AM   #1
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Leftovers

Dug some leftovers out of the refrigerator, sliced up the butt and foiled a few ribs. Ribs went in the oven for 20 minutes at 350 degrees.





I see a lot of posts asking how to reheat pulled pork. I use a steamer insert in a pot for pulled/sliced pork; I have a couple of different size ones.








A little water in the bottom, meat in the steamer, and five minutes later you have warm, moist leftovers.














Beats Sonny’s
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Old 01-01-2007, 07:41 AM   #2
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Another great way to heat it up. Nice job John!
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Old 01-01-2007, 07:42 AM   #3
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Thats how to handle that.
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