I'm not Irish, but................. - BBQ Central

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Old 03-18-2007, 04:45 AM   #1
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I'm not Irish, but.................

I love corned beef and cabbage so I make it every St. Patty's Day! Turned out real good! Gonna have corned beef, sauerkraut and swiss on pumpernickel later today with the leftovers.

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Old 03-18-2007, 07:44 AM   #2
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The wife did a corned beef and cabbge in the crock pot..first time for me..Was real good...
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Old 03-18-2007, 07:47 AM   #3
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I might do one in the crock pot...what do you put in there with it?
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Old 03-18-2007, 08:15 AM   #4
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I just peeled some carrots, laid them on the bottom of the crock pot, added onion on top of that. I peppered and garlicked the meat a little, no salt as the meat is plenty salty. The corned beef went on top of all that, added the packt of spice included on top of the beef, poured about 2 cups water over all and closed the lid. Started it on low at 8:30am and left it to it's own devices until about 4 pm. Added the cabbage (push it into the liquid as much as you can) and turned the crockpot up to high. I boiled some potatoes and added them to the broth before serving. We ate about 6:30 and as johnpen said, it really was good. Kinda funny for a French/English girl cooking for her Italian husband and kids on St. Paddy's Day
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Old 03-18-2007, 08:17 AM   #5
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Quote:
Originally Posted by Captain Morgan
I might do one in the crock pot...what do you put in there with it?
Cabbage and taters ,water, and the seasonings that come in the package. Put it on High and in 5 to 6 hours you got a hell of a meal.
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Old 03-18-2007, 08:17 AM   #6
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And Larry- your Corned Beef looks awesome! Maybe someday mine will look that good . I don't think I did so bad for the first try though!
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Old 03-18-2007, 08:47 AM   #7
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Quote:
Originally Posted by Captain Morgan
I might do one in the crock pot...what do you put in there with it?
Jim you can just use the spice packet that comes with it or put some pickling spice in cheesecloth and boil it with the beef until tender. Then I added quartered red potatoes, cut carrots, onion and cabbage and simmered till tender.
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Old 03-18-2007, 10:20 AM   #8
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Quote:
Originally Posted by Captain Morgan
I might do one in the crock pot...what do you put in there with it?
A bottle of beer and a wedged head of cabbage on top.
Cook 'till tender. That's it!
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Old 03-18-2007, 10:53 AM   #9
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Looks good Larry.
The same sammie will be constructed at my house today
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Old 03-18-2007, 10:57 AM   #10
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I'm doing my corned beef today. Yesterday was my father in laws bday, so we went German. Today the corned beefs are on sale and a good day to do it. Nice looking dinner Larry, hope mine comes out the same!
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