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Old 03-13-2005, 05:18 PM   #1
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How is this stuff?

My nephew just got back from NC and brought me 4 bottles of Scotts Barbecue Sauce. They told him it was the best that NC had to offer! Anybody ever try this stuff and what do ya think
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Old 03-13-2005, 05:20 PM   #2
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Nick the stuff is the best! Vinegar based sauce is the way to go!
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Old 03-13-2005, 05:21 PM   #3
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I have Nick and it's pretty good. Captain Morgain and Chris Finney turned me on to it a not too long ago..Check out this thread.
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Old 03-13-2005, 05:58 PM   #4
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Quote:
Originally Posted by Larry Wolfe
Nick the stuff is the best! Vinegar based sauce is the way to go!
Yeah, thats what I like on pulled pork, vinegar sauce!
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Old 03-14-2005, 06:52 AM   #5
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Nick, It's the best bottled, store bought, vinegar sauce I know of. It does have a kick to it. Make sure you shake it up before EACH use. Drill a hole in the cap like I told Bill.
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Old 03-14-2005, 07:22 PM   #6
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Well I'm trying it tonight for the first time. Lit the kettel and marinaded the chicken parts in it. Threw them on and have been basting every 20 minutes. I'm actually cooking to have something to bring for lunch tomorrow and for a quick dinner tomorrow night. I've got a wake to go to, a buddy of mines wife passed away.
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Old 03-14-2005, 07:24 PM   #7
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Sorry to hear that Nick.

Don't pass judgement on the sauce till you try it on pulled pork.
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Old 03-14-2005, 07:31 PM   #8
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I've always prefered vinegar sauce on my PP. Doesn't cover up the taste, just adds to it!
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Old 03-14-2005, 07:32 PM   #9
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Well what sauce have you been using? Your own? Recipe please?
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Old 03-14-2005, 07:34 PM   #10
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Quote:
Originally Posted by Captain Morgan
... Your own? Recipe please?
LMAO!!
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