HAPPY DEER DAY!

[Pigs On The Wing BBQ]

Just picked up 38 pounds of ground venison, 20 pounds of cube steaks and 15 pounds of steaks.(yea I got the back strap too!) 6 point buck taken with a bow.My pal never lets me down. He told me there may be more to come! Run to the hills Bamby
Pigs

 

[Griff]

Cool. Deer meat without the work. Good score. That's the kind of friend to have.

Griff

 

[Puff1]

Great job Pigs!
If you happen to have an overflow of Venison. I'll be glad to let you use my freezer

 

[Pigs On The Wing BBQ]

Pics to come, my butcher is the best, NO FUR and cut clean! The guy does it in season and is not a pro butcher( if theres any left!) $35.00 and he keeps the hyde, Cant't go wrong with that!