My get ready meal
I changed the name from 'Meals Ready to Eat' to 'Meals Ronbeaux Eats'
I got a two day window of opportunity to actually hammer some grub so I splurged.
First up. Bacon wrapped brussel sprouts, with COTC and the FILET(yes!) warming up nicely at 325.
Then I fired up 'Ole Dusty' for a good sear.
Filet is resting at 115 while the COTC and BWBS are finishing up, along with Mrs.RB mushrooms simmering on the stove.
Seared the crap out of the filets and plated with, COTC, BWBS, mushrooms, the filet, and some BLUE CHEESE SAUCE!!!!! YES!
Beats the crap out of one of these.
SS you dodged the big one which ain't quite the big one which they can't tell if it's gonna be the big one, cause they can't put people in the path of the big one cause they can't figure out if it's gonna be the big one, but sold commercial time to the people who make money on the big one, cause they wouldn't even have an audience if if they wasn't telling you it was gonna be the big one.
STOP WATCHING THE NATIONAL NEWS. Prepare for the worst and Pray for the best. (I'm not chastizing you SS, just venting on them no nothing, can't predict night and day, scare monger SOBs.)