Nick Prochilo
Chef Extraordinaire
Okay, I just came back from a visit to North Carolina. Now I know most of you will have trouble beliving this, but this Yankee boy just had his first taste of grits! Stop laughing Finny! Now I have a question for all you guys who might eat this on a regular basis. Now don't get pissed at me, but what do you do to add flavor to this stuff? I had it with bacon, eggs and cheese. IMHO, it ruined the taste of the bacon, eggs and cheese. Do you guys do something to give this stuff some flavor? Or is it an aquired taste? Don't be blasting me because I'm a Yankee or such, just an honest answer please!