Eddie and the BBQ Guy - BBQ Central

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Old 01-28-2010, 01:14 PM   #1
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Eddie and the BBQ Guy

Just in case you missed it, here is Myron on "Late Late Show with Craig Ferguson." What's next for Myron ... Dancing With The Stars?

[vimeo:1nvozeoh]http://www.vimeo.com/9053350[/vimeo:1nvozeoh]
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Old 01-28-2010, 01:30 PM   #2
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Re: Eddie and the BBQ Guy

well at least he's got a sense of humor.

wierd that they've brought him on 2 shows and never interviewed him, or
talked about the food.
He's just kinda there, cooking.
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Old 01-28-2010, 05:56 PM   #3
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Re: Eddie and the BBQ Guy

Quote:
Originally Posted by Captain Morgan
well at least he's got a sense of humor.

wierd that they've brought him on 2 shows and never interviewed him, or
talked about the food.
He's just kinda there, cooking.
CM I re-posted with the full video and he did some "Trash Can Cookin," sorry for my incomplete previous post.
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Old 01-28-2010, 06:51 PM   #4
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Re: Eddie and the BBQ Guy

That was pretty funny. I can't believe those chicken balls really needed all that butter. They must come from some pretty dehydrated chickens.
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Old 01-28-2010, 07:58 PM   #5
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Re: Eddie and the BBQ Guy

Was that chicken breast or boneless thighs?
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Old 01-28-2010, 09:19 PM   #6
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Re: Eddie and the BBQ Guy

Quote:
Originally Posted by Nick Prochilo
Was that chicken breast or boneless thighs?
Yes enquiring minds want to know, anyone?
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Old 01-30-2010, 02:33 PM   #7
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Re: Eddie and the BBQ Guy

I wonder how many of those trash can cookers he's sold. $400 bucks on his website.
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Old 01-30-2010, 02:58 PM   #8
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Re: Eddie and the BBQ Guy

He had a great sense of humor.
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Old 01-31-2010, 05:25 PM   #9
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Re: Eddie and the BBQ Guy

Quote:
Originally Posted by Justaguy
I wonder how many of those trash can cookers he's sold. $400 bucks on his website.
Yes, he has a great sense of humor, all right.

I'd opt for an 18-1/2 inch WSM and 100 pounds of pork butts for my $400.
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