Puff1
Chef Extraordinaire
It's about 20* outside. Good time for chili.
Used some strip steak, chuck eyes, and some vac sealed tri tip.
Following the strict instructions of Scotty the chili master I created this.
I used a little chocolate at the end and a bit of cinnamon.
(BW.......just let it go )
Used some strip steak, chuck eyes, and some vac sealed tri tip.
Following the strict instructions of Scotty the chili master I created this.
I used a little chocolate at the end and a bit of cinnamon.
(BW.......just let it go )