Chili Spud - BBQ Central

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Old 05-10-2007, 07:46 AM   #1
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Chili Spud

Baked potato with scallions, cheddar cheese, chives, butter, sour cream, topped with chili, and a cucumber salad on the side.



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Old 05-10-2007, 07:49 AM   #2
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I'd eat that for breakfast it is sooo yummy looking.
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Old 05-10-2007, 07:52 AM   #3
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I'd eat that for breakfast, lunch, a snack, dinner, then another snack
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Old 05-10-2007, 08:01 AM   #4
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That looks great John! It would be espcecially good on a cold rainy day.
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Old 05-10-2007, 09:16 AM   #5
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Stuffed tators, you can do em up with anything you can think of. Great job John
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Old 05-10-2007, 09:19 AM   #6
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I love the cucumer salad..
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Old 05-10-2007, 02:58 PM   #7
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That looks like pregnant chick food!!! Yum!!!
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Old 05-10-2007, 03:49 PM   #8
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Quote:
Originally Posted by john pen
I love the cucumer salad..
Me too -- I saw that and thought, "dang, I saw nice cucumbers at the store and didn't buy any!"

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Old 05-10-2007, 04:45 PM   #9
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That is making me hungry
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Old 05-12-2007, 03:15 AM   #10
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Baked tates and chili don't pair up well. You need to eat baked tates with grilled steak and chili goes on Fritoes or weenies. I thought everybody knowed that. Mixing chili with baked tates bound to make a person *hit over the barn and such thangs. Just guessing of course.

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Old 05-12-2007, 06:39 AM   #11
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Quote:
Originally Posted by bigwheel
Baked tates and chili don't pair up well. You need to eat baked tates with grilled steak and chili goes on Fritoes or weenies. I thought everybody knowed that. Mixing chili with baked tates bound to make a person *hit over the barn and such thangs. Just guessing of course.

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What does a Texan know about chili? You're probably one of those "No beans in the chili guys".
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Old 05-12-2007, 06:59 AM   #12
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Looks great John!
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Old 05-12-2007, 10:40 AM   #13
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I actually pm'd for the cucumber salad recipe...it's that time
of the year.
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Old 05-12-2007, 03:03 PM   #14
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Well I been opening cans of Wolf Brand chili since I was knee high to a grass hopper. I know about this kinda stuff

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Quote:
Originally Posted by oct_97
Quote:
Originally Posted by bigwheel
Baked tates and chili don't pair up well. You need to eat baked tates with grilled steak and chili goes on Fritoes or weenies. I thought everybody knowed that. Mixing chili with baked tates bound to make a person *hit over the barn and such thangs. Just guessing of course.

bigwheel
What does a Texan know about chili? You're probably one of those "No beans in the chili guys".
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Old 05-12-2007, 05:55 PM   #15
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Quote:
Originally Posted by bigwheel
Well I been opening cans of Wolf Brand chili since I was knee high to a grass hopper. I know about this kinda stuff

bigwheel


Quote:
Originally Posted by oct_97
Quote:
Originally Posted by bigwheel
Baked tates and chili don't pair up well. You need to eat baked tates with grilled steak and chili goes on Fritoes or weenies. I thought everybody knowed that. Mixing chili with baked tates bound to make a person *hit over the barn and such thangs. Just guessing of course.

bigwheel
What does a Texan know about chili? You're probably one of those "No beans in the chili guys".
FWIW I'm almost a Texan and my brother is. Dad was stationed at Randolph Field during WWII right after I was born, my brother held out until we were there. "Don't mess with Texas".
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Old 05-12-2007, 07:42 PM   #16
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You really gotta watch those chiliheads like a hawk. They're a buncha freakin freaks!
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