Jul 18, 2007 #1 Diva Q Executive Chef Joined Nov 10, 2006 Messages 3,379 Location Barrie, Ontario Felt like doing some cooking today. Burgers for lunch from the kettle 3 different types of Biscuits from the oven: Butt on the Traeger (using Buster Rhino's Butt Rub):
Felt like doing some cooking today. Burgers for lunch from the kettle 3 different types of Biscuits from the oven: Butt on the Traeger (using Buster Rhino's Butt Rub):
Jul 18, 2007 #2 Puff1 Chef Extraordinaire Joined Feb 3, 2006 Messages 12,331 Location Warren, Mi. 3 types of biscuits?? Looked great!
Jul 18, 2007 #3 Diva Q Executive Chef Joined Nov 10, 2006 Messages 3,379 Location Barrie, Ontario Cinnamon Raisin brown sugar, aged old cheddar, roasted garlic and parsley Yummy.
Jul 18, 2007 #4 Cliff H. Master Chef Joined Mar 18, 2006 Messages 6,143 Location Jonesboro, Arkansas We are going to need a closeup of the finished butt. Them burgers looked great.
Jul 19, 2007 #5 Nick Prochilo Chef Extraordinaire Joined Jan 4, 2005 Messages 16,367 Location Long Island, N.Y. WOW! That looked GREAT!
Jul 19, 2007 #6 J john a Executive Chef Joined Jan 20, 2006 Messages 3,432 Location Daytona Beach, FL Very, Very nice Diva. What kind of pellets are you using? I use BBQ's Delight's pellets blended with Oak instead of Alder.
Very, Very nice Diva. What kind of pellets are you using? I use BBQ's Delight's pellets blended with Oak instead of Alder.
Jul 19, 2007 #7 Diva Q Executive Chef Joined Nov 10, 2006 Messages 3,379 Location Barrie, Ontario I used Traegers Hickory and Apple for the butt. THat is all I had in the garage I wrapped it up last night and put it in the fridge I will be pulling later today. Bone came out clean as a whistle.
I used Traegers Hickory and Apple for the butt. THat is all I had in the garage I wrapped it up last night and put it in the fridge I will be pulling later today. Bone came out clean as a whistle.
Jul 19, 2007 #8 wittdog Master Chef Joined Apr 8, 2006 Messages 9,860 Location West Seneca NY Looks great Diva
Jul 19, 2007 #9 007bond-jb Master Chef Joined Dec 29, 2006 Messages 6,429 Yummy Diva I loves Biscuits & The rest looks great too