Bruschetta & ribs - BBQ Central

Go Back   BBQ Central > Corporate Administration > General (Non-BBQ) Discussion
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 06-18-2008, 08:42 AM   #1
Official BBQ Central Mark
 
007bond-jb's Avatar


 
Join Date: Dec 2006
Location: Baton Rouge La
Posts: 6,428
Bruschetta & ribs

<object width="425" height="344"><param name="movie" value="http://www.youtube.com/v/0q1X6pce3Vs&hl=en"></param><embed src="http://www.youtube.com/v/0q1X6pce3Vs&hl=en" type="application/x-shockwave-flash" width="425" height="344"></embed></object>
__________________

__________________
BBQ Shaken Not Stirred
He who don't cook, better not complain
Why limit happy to an hour
Yes beer qualifies as an appetizer


BOY!

http://www.youtube.com/user/007bondjb
007bond-jb is offline   Reply With Quote
Old 06-18-2008, 08:53 AM   #2
BBQ Central College
 
monty3777's Avatar


 
Join Date: Apr 2008
Location: Iowa, Italy - in my heart and my blood!
Posts: 407
Even though I'm Northern Italian I love that stuff. Thanks!
__________________

__________________
Horizon 24" offset
WSM
CharBroil Commercial Gas
Brinkmann Pitmaster

If there's a new way...I'll be the first in line...but it better work this time!
monty3777 is offline   Reply With Quote
Old 06-20-2008, 07:54 AM   #3
Official BBQ Central Mark
 
surfinsapo's Avatar


 
Join Date: Jun 2007
Posts: 5,044
Good Job... Do they ever put meat on them too?
surfinsapo is offline   Reply With Quote
Old 06-20-2008, 09:00 AM   #4
Official BBQ Central Mark
 
007bond-jb's Avatar


 
Join Date: Dec 2006
Location: Baton Rouge La
Posts: 6,428
Quote:
Originally Posted by surfinsapo
Good Job... Do they ever put meat on them too?
I've seen recipes with all kinda stuff on Bruschetta. Goggle it
__________________
BBQ Shaken Not Stirred
He who don't cook, better not complain
Why limit happy to an hour
Yes beer qualifies as an appetizer


BOY!

http://www.youtube.com/user/007bondjb
007bond-jb is offline   Reply With Quote
Old 06-20-2008, 06:14 PM   #5
Cooker


 
Join Date: Dec 2006
Location: Alabama
Posts: 210
Looking good JB. Here's one for ya'll to try if ya like.

Bruschetta Style Salsa

3 cups or 3 cans diced tomatoes, undrained and minced in blender
2 large garlic cloves, minced
1/3 cup onion, minced
3 teaspoons dried basil
1 tablespoon red wine vinegar
1 teaspoon lemon juice
1/2 teaspoon pickling salt
1/2 teaspoon ground black pepper
2 green onions, minced
3 tablespoons tomato paste

Drain tomatoes then combine with garlic, onion, basil, vinegar, lemon juice, salt and pepper in a large saucepan.
Bring to a boil over high heat, reduce heat and boil gently 5 minutes. Check consistency, you may need to simmer awhile longer.
Stir in green onions and tomato paste and boil one minute.

Ladle into hot sterilized jars to within 1/2 inch of top. Process in a hot water bath for 15 minutes for half pints. Makes approx. 4 cups.

To serve, spoon out onto sliced garlic bread, toasted, and top with your favorite cheese and broil until cheese is melted.

Note: Instead of regular tomatoes, may use 4 cans mild Rotel or Mexican Rotel, undrained and minced in blender. I also added 2 teaspoons of cumin to a batch with the Rotel.
I put this on garlic toast with the cheese added. Hmmmmmmmm hmmmmm
Damar12 is offline   Reply With Quote
Old 06-20-2008, 06:50 PM   #6
Official BBQ Central Mark
 
Larry Wolfe's Avatar


 
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
JB, I love you man.........but canned tomatoes???? You live in the South! You should have maters coming out of your ying yang by now and you opt for canned? BOY DAT AIN'T RIGHT!
__________________
Larry Wolfe
Visit the Wolfe Pit
Wolfe Rub Recipes
Larry Wolfe is offline   Reply With Quote
Old 06-21-2008, 09:22 AM   #7
Rag
BBQ Centralite
 
Rag's Avatar


 
Join Date: Jun 2007
Location: Berks Cty, Pa.
Posts: 3,020
Quote:
Originally Posted by Larry Wolfe
JB, I love you man.........but canned tomatoes???? You live in the South! You should have maters coming out of your ying yang by now and you opt for canned? BOY DAT AIN'T RIGHT!
Naw, naw, naw....they are Freah out of the can, boy.
__________________
Sleeps till done
Gasser
Weber Kettle (it's crap...gave away)
WSM 22.5
Meadow Creek TS250 (sold)
Meadow Creek chicken cooker
Rag is offline   Reply With Quote
Old 06-21-2008, 10:13 AM   #8
Official BBQ Central Mark
 
surfinsapo's Avatar


 
Join Date: Jun 2007
Posts: 5,044
He's afraid of a little salmonella....
surfinsapo is offline   Reply With Quote
Old 06-21-2008, 10:22 AM   #9
Moderator
 
wittdog's Avatar
 
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
Quote:
Originally Posted by Larry Wolfe
JB, I love you man.........but canned tomatoes???? You live in the South! You should have maters coming out of your ying yang by now and you opt for canned? BOY DAT AIN'T RIGHT!
Larry it took you this long to figure out JB ain't right
__________________

__________________
Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
wittdog is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off








Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:34 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2019, vBulletin Solutions, Inc.