Bison Chili - Sapo Style

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surfinsapo

Master Chef
Joined
Jun 6, 2007
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Yall know I like to experiement with different food groups. I picked up 2 lbs of bison and decided to make chili. I browned 2 lbs. of ground bison in EVOO. Then added 2 chopped white onions, 1 small can of tomato paste, 2 local chili mixes, and about a cup of water. Let cook for 30 minutes and serve. Pretty good too folks.. enjoy!








 
It tastes like good beef. Maybe like deer a bit.. It is different, but good.
 
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