BBQ'd Spanish Mackerel - cherry wood flavor - BBQ Central

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Old 10-06-2007, 02:57 PM   #1
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BBQ'd Spanish Mackerel - cherry wood flavor

This is that fish I caught. I made a foil plate and melted butter on the botton. lemon peppered the fillets and covered with more butter. BBQ's them for about 10 minutes at 300 degrees and used cherry wood for flavor.. Killer tasting fish.. time to get more now!!!!




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Old 10-06-2007, 03:19 PM   #2
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That poor fish........................................sure does look tasty!!
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Old 10-06-2007, 11:00 PM   #3
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Good looking fish.......What up with the green marbles ?
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Old 10-06-2007, 11:22 PM   #4
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Thats the fish you caught yesterday? That fresh not out of the can.
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Old 10-07-2007, 06:28 AM   #5
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Quote:
Originally Posted by Cliff H.
Good looking fish.......What up with the green marbles ?
Cliff, that's my wifes plate I took a picture of. Mine had fish , sausage and chicken enchiladas on it....
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Old 10-07-2007, 07:20 AM   #6
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That looks yummy Sapo.
No Y bones in that fish?
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Old 10-07-2007, 07:24 AM   #7
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Not a big fish eater but I would MUNCH that for sure.

peace bro
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Old 10-07-2007, 12:31 PM   #8
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Lookin good SS
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