BBQ rib bread and rootabeggers - BBQ Central

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Old 12-04-2007, 04:43 PM   #1
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BBQ rib bread and rootabeggers

Another reason not to through out left overs!


Rib meat stuffed bread and some rootabeggers with rib meat mixed in.






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Old 12-04-2007, 05:37 PM   #2
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Wow Ron you're pretty ingenius! You think you could make a loaf with a rack of lamb, chorizo and grits? (inside joke guys)
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Old 12-04-2007, 05:41 PM   #3
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That mix right there with a little potato & onion wrapped in a pastry shell would be one heck of a pasty.
Hmmmm....Ron you got me thinking now.....a BBQ pasty.
Everything looked great. The bread was the most interesting
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Old 12-04-2007, 05:43 PM   #4
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Quote:
Originally Posted by Larry Wolfe
Wow Ron you're pretty ingenius! You think you could make a loaf with a rack of lamb, chorizo and grits? (inside joke guys)
No lie! I'm stumped on this one. Well maybe not, I got a backup plan that might work under the rules we have to follow. We'll see.
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Old 12-04-2007, 09:23 PM   #5
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That's a killer video again ronbeaux.... what did the other stuff taste like?
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Old 12-04-2007, 10:12 PM   #6
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Don't mind me, but I have a life-long abhorrence of rutabagas. Rutabagas aren't even fit for compost.

--John
(That and licorice -- they're similar -- are the only two tastes I can't abide.)
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Old 12-05-2007, 07:10 AM   #7
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That looks super Ron, Kinda like a stromboli with BBQ stuffin.
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