BBQ rib bread and rootabeggers

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
Wow Ron you're pretty ingenius! You think you could make a loaf with a rack of lamb, chorizo and grits? :LOL: (inside joke guys)
 
That mix right there with a little potato & onion wrapped in a pastry shell would be one heck of a pasty.
Hmmmm....Ron you got me thinking now.....a BBQ pasty.
Everything looked great. The bread was the most interesting ;)
 
Larry Wolfe said:
Wow Ron you're pretty ingenius! You think you could make a loaf with a rack of lamb, chorizo and grits? :LOL: (inside joke guys)

No lie! I'm stumped on this one. Well maybe not, I got a backup plan that might work under the rules we have to follow. We'll see.
 
That's a killer video again ronbeaux.... what did the other stuff taste like? :D
 
Don't mind me, but I have a life-long abhorrence of rutabagas. Rutabagas aren't even fit for compost.
blargh.gif


--John 8)
(That and licorice -- they're similar -- are the only two tastes I can't abide.)
 

Latest posts

Back
Top Bottom