dollarbill
Head Chef
I found this online:
If you do boil your own crawfish you should purge them. Purging means to soak them in water in order to clean them internally and externally. I use plain old fresh water, some folks add salt. The salt supposedly makes the crawfish regurgitate which is supposed to clean them out. If I were a freshwater crawfish and someone put me in a tank of salt water I think I'd just close my mouth... how about you? I've been purging with fresh water for years and it works just fine.
If you do boil your own crawfish you should purge them. Purging means to soak them in water in order to clean them internally and externally. I use plain old fresh water, some folks add salt. The salt supposedly makes the crawfish regurgitate which is supposed to clean them out. If I were a freshwater crawfish and someone put me in a tank of salt water I think I'd just close my mouth... how about you? I've been purging with fresh water for years and it works just fine.